Australian Venue Co Jobs
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This roll will also include bottle service which will be coming to the venue soon. Door and Floor Hosts - Basic requirements are a hospitable and engaging
Proven experience in a leadership or supervisor role at a comparable venue. Generous Staff perks and discounts at 200+ pubs, bars & restaurants.
Staff discounts across all our venues. Proven experience in a housekeeping role or similar. Previous supervisory/ team leader experience or desire to learn.
Work type: Non-Managerial Salaried, Salaried. The position entails technical and mechanical expertise, stock control, maintain cool rooms, beer reticulation
Order and maintain par levels within beverage department, food department and venue consumables. Understanding and ability to learn venue reporting and systems
Progression and training pathways from Duty Manager to Venue Manager! Make contacts within the AVC family, and work with some of the best in the industry.
Strong experience working in a gaming venue. Discount across over 190+ venues Australia & New Zealand. Competitive Salary $66,860 - $75,000 + Plus Super.
Assisting venues with urgent and escalated maintenance requirements. In this role, you will be responsible for managing our Repairs & Maintenance function
Discount across over 190+ venues Australia & New Zealand. Competitive Salary $70,000 + Plus Super. Experience in developing and executing operational procedures
Order and maintain par levels within beverage department, food department and venue consumables. Understanding and ability to learn venue reporting and systems
Work type: Full time - waged, Part time - waged. Progression and training pathways from Duty Manager to Venue Manager!
Possesses exceptional customer service and presentation skills. Has both restaurant and bar service experience. Maintain and exceed overall minimum standards.
Work type: Casual / Temp, Full time - waged, Part time - waged. Progression and training pathways from Duty Manager to Venue Manager!
Order and maintain par levels within beverage department, food department and venue consumables. Understanding and ability to learn venue reporting and systems
We are hiring experienced bartenders ready to start ASAP. Must be available at weekends and late-night finishes.